Homestead Recipes

As the January 1st approaches, many families in the Southern United States prepare a dish steeped in tradition: Hoppin’ John. This savory dish of black-eyed peas and rice is said to bring good luck and prosperity when eaten on New Year’s Day. But where does this tradition come from, and how is it connected to the African diaspora? Let’s dive into the rich history of Hoppin’ John and explore a delicious Ghanaian twist on this beloved meal.

When it comes to fall desserts, sweet potato pie holds a cherished place at the table—especially in many Black households, where it’s often preferred over pumpkin pie. This dessert not only brings warmth and flavor but also carries a rich history deeply rooted in African American culinary traditions.

  As we move into the colder months, our daily rhythms naturally shift to match the season. We might spend more time indoors, bundle up in cozy la...

Breadmaking is a beloved culinary tradition that brings warmth and nourishment to my home. In recent years, there has been a resurgence of inter...

Zucchini bread is a delightful way to utilize an abundance of summer squash. This versatile and moist quick bread can be enjoyed as a breakfast treat, a snack, or even a dessert. In this blog post, we’ll dive into the history of zucchini bread, its nutritional benefits, and a step-by-step guide to making the perfect loaf.

Sicilian-style olives are similar to the common Spanish-style cocktail olives but are a bit more bitter because they are only fermented in brine that has been seasoned with various herbs and spices.

After a consistent flow of delicious spicy peppers all summer long, this good thing has come to an end. Late October, marks a time when we turn over the last of our garden beds and pull up the late blooming pepper plants that have begun to wither in the chill of cold October mornings. Our last pepper harvest did not disappoint as we ended up with about 50 lbs of seven or eight different varieties.   With this many peppers on hand, I couldn't pass up the opportunity to roll up my sleeves and make Homegrown Hot Sauce!

There is something deeply satisfying about walking into your kitchen and putting together ingredients that will nourish and heal the body. I cannot think of any other super tonic that is more needed in each and every home during the winter than fire cider.  

The star of this hearty winter dish are the sweet potatoes. The tender sweetness of the potatoes add a balance with the richness of the spices. Th...

If you haven't yet tried sweet potato greens alongside amaranth greens, then you truly have not yet begun to live! The combination of greens and spices in this dish was absolutely amazing and I have been dreaming about them ever since.